From beetroot to pineapple rum to savory cocktails, there is much to look forward to when drinking a mixed drink.
The daredevil drinkers here at BPB really want to try the savory cocktails:
This is the age of umami: the fifth taste, now that it has seduced the chefs, is all set to conquer the world of spirits. Hence, some experts are trying to interpret this on-palate experience in drinks as well, by creating some highly savoury cocktails.
What about the new ingredients? Most unusual: spinach, algae, mushrooms.
What are you looking forward to trying? Share in the comments below!
Photo courtesy of Getty Images.
https://www.finedininglovers.com/stories/new-cocktail-trends-ideas/

Bodega Life

Latest posts by Bodega Life (see all)
- The Best Christmas Trees in the World - December 23, 2016
- The 50 Best Whiskeys in the World - December 22, 2016
- 104 of the Best Christmas/Winter Beers, Blind-Tasted and Ranked - December 21, 2016
- 16 Company Holiday Party Etiquette Rules We Learned from Our Fave Movies + TV Shows - December 20, 2016
- Giving Outside the Box: Christmas Gifts Don’t Have to be Things - December 16, 2016